Retention

Hopefully, your best people stick around forever to ensure your business’s success, but in case that’s not happening right now, we’ve got lots of ideas to help you keep your best employees for the long haul.

2025 Culinary Industry Hiring & Retention Trends

The staffing shortage is cooling—yet a competitive landscape presents challenges and opportunities for operators. Get up-to-date insights on the latest industry trends in hiring and retention.
July 22, 2025

How to Train and Retain Back of House Employees

Employee retention can be a challenge for restaurant managers. Get tips for keeping the people you’ve got, plus how you can work with Escoffier Global for better training.
September 24, 2024

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