Blog | Hiring & Training by Auguste Escoffier Global Solutions

December 23, 2025
Retention
8 min read

Work & Learn: How Employer-Sponsored Culinary Education Boosts Retention

Discover how employer-sponsored education can boost retention, cut turnover costs, and give restaurants a competitive edge in a tight labor market.

December 23, 2025

December 23, 2025
Retention
8 min read

December 11, 2025
Recruiting
12 min read

How You Can Hire Culinary School Graduates Who Are Career-Driven and Kitchen-Ready

Learn how to hire culinary school graduates who bring technical skills and career commitment. Find talent through EConnect and build lasting teams.

December 11, 2025

November 26, 2025
Recruiting
10 min read

Why Gen Z Is Choosing Culinary Careers Over College — And What That Means for Employers

Gen Z is choosing culinary school over 4-year college to avoid debt. Explore how employers can attract them with education benefits and career paths.

November 26, 2025

November 19, 2025
Recruiting
11 min read

Future-Proofing Your Workforce in the Age of AI: The Case for Culinary Arts

AI is changing restaurants, but culinary careers remain future-proof. Learn workforce strategies to attract, train, and retain top talent in 2025.

November 19, 2025

October 29, 2025
Recruiting
11 min read

The Salary Outlook for Culinary & Hospitality Careers in 2025 and Beyond

Discover salary projections for culinary careers in 2025 and beyond. Explore wage growth, job demand, and opportunities across hospitality positions.

October 29, 2025

October 1, 2025
Recruiting
9 min read

Best Cities for Chefs & Hospitality Jobs in 2025

Which American cities are best for jobs in the restaurant and hospitality sector? Escoffier Global’s analysis reveals insights about job prospects around the country.

October 1, 2025

September 30, 2025
Recruiting
8 min read

The Future of Culinary Hiring: Why Speed Is the New Competitive Edge

Learn why hiring speed matters in culinary jobs and how tech and training can help restaurants hire faster, retain talent, and stay competitive.

September 30, 2025

July 22, 2025
Retention
11 min read

2025 Culinary Industry Hiring & Retention Trends

The staffing shortage is cooling—yet a competitive landscape presents challenges and opportunities for operators. Get up-to-date insights on the latest industry trends in hiring and retention.

July 22, 2025

July 18, 2025
Recruiting
10 min read

Where to Find the Best Culinary Talent: A Guide for Employers

Discover where to find top culinary talent and how to stand out as an employer in today’s highly competitive hospitality job market.

July 18, 2025

June 6, 2025
Retention
15 min read

2025 Hospitality Hiring Trends: What Employers Need to Know

Explore the latest hospitality trends and find out how businesses use innovative hiring and retention tactics to effectively manage costs and labor shortages.

June 6, 2025

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